Bread

Pan dulce, sweet yeast bread

Bread
Fat 28% Carbs 61% Protein 10%
Percent Calories

4 slice (average weight of 1 slice) of bread (Pan dulce, sweet yeast bread) contains 925 Calories. The macronutrient breakdown is 61% carbs, 28% fat, and 10% protein. This has a relatively high calorie density, with 367 Calories per 100g.

Nutrition Facts

For 4 slice (average weight of 1 slice) of bread (252g)

Nutrient Value %DV
Calories 925
Fats 29g 37%
Saturated fats 6g 28%
Trans fats 3g
Cholesterol 76mg 25%
Sodium 575mg 25%
Carbs 142g 52%
Net carbs 136g
Fiber 6g 21%
Sugar 32g
Protein 24g
Calcium 217mg 22%
Iron 7mg 90%
Potassium 260mg 6%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 3μg
Beta carotene 8μg
Caffeine 0mg
Choline 73mg 13%
Copper 0.3mg 34%
Fluoride
Folate (B9) 272μg 68%
Lycopene 0μg
Magnesium 60mg 14%
Manganese 1mg 50%
Niacin 9mg 55%
Pantothenic acid 1mg 30%
Phosphorus 237mg 34%
Retinol 13μg
Riboflavin (B2) 1mg 45%
Selenium 66μg 120%
Theobromine 0mg
Thiamine 1mg 79%
Vitamin A IU 58IU
Vitamin A 13μg 1%
Vitamin B12 0.3μg 12%
Vitamin B6 0.1mg 11%
Vitamin C 3mg 3%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 5%
Vitamin K 4μg 3%
Zinc 2mg 19%
Sugars
Sugar 32g
Sucrose 10g
Glucose 9g
Fructose 10g
Lactose 0g
Maltose 3g
Galactose 0g
Starch 95g
Fats
Saturated fats 6g 28%
Monounsaturated fats 9g
Polyunsaturated fats 4g
Trans fats 3g
Fatty Acids
Total omega 3 0.2g
Total omega 6 3g
Alpha Linolenic Acid (ALA) 0.2g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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