Bread, 100% Whole Wheat, 100% Whole Grain, Sugar Free

Nature's Own

Bread, 100% Whole Wheat, 100% Whole Grain, Sugar Free
Fat 14%Carbs 68%Protein 18%
Percent Calories

⅞ oz of bread, 100% whole wheat, 100% whole grain, sugar free (Nature's Own) contains 50 Calories. The macronutrient breakdown is 68% carbs, 14% fat, and 18% protein. This is a good source of riboflavin (b2) (26% of your Daily Value).

Nutrition Facts

For ⅞ oz of bread, 100% whole wheat, 100% whole grain, sugar free (25g)

NutrientValue%DV
Calories50
Fats1g 1%
Saturated fats0g 0%
Trans fats0g
Cholesterol
Sodium110mg 5%
Carbs11g 4%
Net carbs9g
Fiber2g 7%
Sugar0g
Protein3g
Calcium20mg 2%
Iron0.4mg 5%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin1mg 8%
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)0.3mg 26%
Selenium
Theobromine
Thiamine0.5mg 42%
Vitamin A IU0IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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