Blue mussel

Mollusks, raw

Blue mussel
Fat 24%Carbs 18%Protein 58%
Percent Calories

24 oz of blue mussel (Mollusks, raw) contains 585 Calories. The macronutrient breakdown is 18% carbs, 24% fat, and 58% protein. This is a good source of vitamin b12 (3402% of your Daily Value).

Nutrition Facts

For 24 oz of blue mussel (680g)

NutrientValue%DV
Calories585
Fats15g 20%
Saturated fats3g 14%
Trans fats
Cholesterol191mg 64%
Sodium1946mg 85%
Carbs25g 9%
Net carbs25g
Fiber0g 0%
Sugar0g
Protein81g
Calcium177mg 18%
Iron27mg 336%
Potassium2177mg 46%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline442mg 80%
Copper1mg 71%
Fluoride
Folate (B9)286μg 71%
Lycopene0μg
Magnesium231mg 55%
Manganese23mg 1006%
Niacin11mg 68%
Pantothenic acid3mg 68%
Phosphorus1340mg 191%
Retinol327μg
Riboflavin (B2)1mg 110%
Selenium305μg 554%
Theobromine0mg
Thiamine1mg 91%
Vitamin A IU1089IU
Vitamin A327μg 36%
Vitamin B1282μg 3402%
Vitamin B60.3mg 26%
Vitamin C54mg 60%
Vitamin D IU0IU
Vitamin D2
Vitamin D30μg
Vitamin E4mg 25%
Vitamin K1μg 1%
Zinc11mg 99%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 14%
Monounsaturated fats3g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 33g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)2g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine5g
Arginine6g
Aspartic acid8g
Cystine1g
Glutamic acid11g
Glycine5g
Histidine2g
Hydroxyproline
Isoleucine4g
Leucine6g
Lysine6g
Methionine2g
Phenylalanine3g
Proline3g
Serine4g
Threonine3g
Tryptophan1g
Tyrosine3g
Valine4g

Similar Foods

Recipes