Blue mussel

Mollusks, raw

Blue mussel
Fat 24%Carbs 18%Protein 58%
Percent Calories

64 oz of blue mussel (Mollusks, raw) contains 1560 Calories. The macronutrient breakdown is 18% carbs, 24% fat, and 58% protein. This is a good source of vitamin b12 (9072% of your Daily Value).

Nutrition Facts

For 64 oz of blue mussel (1.81kg)

NutrientValue%DV
Calories1560
Fats41g 52%
Saturated fats8g 39%
Trans fats
Cholesterol508mg 169%
Sodium5189mg 226%
Carbs67g 24%
Net carbs67g
Fiber0g 0%
Sugar0g
Protein216g
Calcium472mg 47%
Iron72mg 896%
Potassium5806mg 124%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline1179mg 214%
Copper2mg 190%
Fluoride
Folate (B9)762μg 191%
Lycopene0μg
Magnesium617mg 147%
Manganese62mg 2682%
Niacin29mg 181%
Pantothenic acid9mg 181%
Phosphorus3574mg 511%
Retinol871μg
Riboflavin (B2)4mg 293%
Selenium813μg 1478%
Theobromine0mg
Thiamine3mg 242%
Vitamin A IU2903IU
Vitamin A871μg 97%
Vitamin B12218μg 9072%
Vitamin B61mg 70%
Vitamin C145mg 161%
Vitamin D IU0IU
Vitamin D2
Vitamin D30μg
Vitamin E10mg 67%
Vitamin K2μg 2%
Zinc29mg 264%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 39%
Monounsaturated fats9g
Polyunsaturated fats11g
Trans fats
Fatty Acids
Total omega 38g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)5g
Eicosapentaenoic Acid (EPA)3g
Docosapentaenoic Acid (DPA)0.4g
Amino Acids
Alanine13g
Arginine16g
Aspartic acid21g
Cystine3g
Glutamic acid29g
Glycine13g
Histidine4g
Hydroxyproline
Isoleucine9g
Leucine15g
Lysine16g
Methionine5g
Phenylalanine8g
Proline9g
Serine10g
Threonine9g
Tryptophan2g
Tyrosine7g
Valine9g

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