Blue mussel

Mollusks, raw

Blue mussel
Fat 24% Carbs 18% Protein 58%
Percent Calories

64 oz of blue mussel (Mollusks, raw) contains 1560 Calories. The macronutrient breakdown is 18% carbs, 24% fat, and 58% protein. This is a good source of vitamin b12 (9072% of your Daily Value).

Nutrition Facts

For 64 oz of blue mussel (1.81kg)

Nutrient Value %DV
Calories 1560
Fats 41g 52%
Saturated fats 8g 39%
Trans fats
Cholesterol 508mg 169%
Sodium 5189mg 226%
Carbs 67g 24%
Net carbs 67g
Fiber 0g 0%
Sugar 0g
Protein 216g
Calcium 472mg 47%
Iron 72mg 896%
Potassium 5806mg 124%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 1179mg 214%
Copper 2mg 190%
Fluoride
Folate (B9) 762μg 191%
Lycopene 0μg
Magnesium 617mg 147%
Manganese 62mg 2682%
Niacin 29mg 181%
Pantothenic acid 9mg 181%
Phosphorus 3574mg 511%
Retinol 871μg
Riboflavin (B2) 4mg 293%
Selenium 813μg 1478%
Theobromine 0mg
Thiamine 3mg 242%
Vitamin A IU 2903IU
Vitamin A 871μg 97%
Vitamin B12 218μg 9072%
Vitamin B6 1mg 70%
Vitamin C 145mg 161%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3 0μg
Vitamin E 10mg 67%
Vitamin K 2μg 2%
Zinc 29mg 264%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 39%
Monounsaturated fats 9g
Polyunsaturated fats 11g
Trans fats
Fatty Acids
Total omega 3 8g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 5g
Eicosapentaenoic Acid (EPA) 3g
Docosapentaenoic Acid (DPA) 0.4g
Amino Acids
Alanine 13g
Arginine 16g
Aspartic acid 21g
Cystine 3g
Glutamic acid 29g
Glycine 13g
Histidine 4g
Hydroxyproline
Isoleucine 9g
Leucine 15g
Lysine 16g
Methionine 5g
Phenylalanine 8g
Proline 9g
Serine 10g
Threonine 9g
Tryptophan 2g
Tyrosine 7g
Valine 9g

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