Blue Crab and Artichoke Dip with Grilled Crostini

Gordon Biersch Brewery

Fat 73% Carbs 19%
Percent Calories

1 serving of blue crab and artichoke dip with grilled crostini (Gordon Biersch Brewery) contains 1220 Calories. The macronutrient breakdown is 19% carbs, 73% fat, and 8% protein. This is a good source of protein (43% of your Daily Value) and fiber (14% of your Daily Value).

Nutrition Facts

For 1 serving of blue crab and artichoke dip with grilled crostini

Nutrient Value %DV
Calories 1220
Fats 98g 126%
Saturated fats 29g 145%
Trans fats 0g
Cholesterol 125mg 42%
Sodium 2600mg 113%
Carbs 57g 21%
Net carbs 53g
Fiber 4g 14%
Sugar 4g
Protein 24g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 29g 145%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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