Beet and Goat Cheese Sandwich

Fat 23%Carbs 59%Protein 19%
Percent Calories

1 serving of beet and goat cheese sandwich contains 184 Calories. The macronutrient breakdown is 59% carbs, 23% fat, and 19% protein. This is a good source of protein (15% of your Daily Value) and vitamin k (26% of your Daily Value).

Ingredients

Nutrition Facts

For 1 serving of beet and goat cheese sandwich (117g)

NutrientValue%DV
Calories184
Fats5g 6%
Saturated fats3g 13%
Trans fats0g
Cholesterol7mg 2%
Sodium448mg 19%
Carbs27g 10%
Net carbs24g
Fiber3g 11%
Sugar7g
Protein9g
Calcium95mg 9%
Iron2mg 30%
Potassium273mg 6%
Vitamin D0.1μg 0.4%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene357μg
Caffeine0mg
Choline15mg 3%
Copper0.2mg 25%
Fluoride0μg
Folate (B9)92μg 23%
Lycopene0μg
Magnesium39mg 9%
Manganese1mg 33%
Niacin3mg 18%
Pantothenic acid0.2mg 4%
Phosphorus128mg 18%
Retinol42μg
Riboflavin (B2)0.2mg 16%
Selenium14μg 25%
Theobromine0mg
Thiamine0.2mg 18%
Vitamin A IU736IU
Vitamin A72μg 8%
Vitamin B120μg 1%
Vitamin B60.1mg 10%
Vitamin C4mg 4%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30.1μg
Vitamin E0.2mg 2%
Vitamin K32μg 26%
Zinc1mg 8%
Sugars
Sugar7g
Sucrose0g
Glucose1g
Fructose1g
Lactose0g
Maltose1g
Galactose0g
Starch16g
Fats
Saturated fats3g 13%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.2g
Arginine0.2g
Aspartic acid0.3g
Cystine0.1g
Glutamic acid2g
Glycine0.2g
Histidine0.1g
Hydroxyproline0g
Isoleucine0.2g
Leucine0.5g
Lysine0.3g
Methionine0.1g
Phenylalanine0.3g
Proline1g
Serine0.3g
Threonine0.2g
Tryptophan0.1g
Tyrosine0.2g
Valine0.4g

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