Banana Protein Pancakes with Yogurt Glaze
2 serving of banana protein pancakes with yogurt glaze contains 605 Calories. The macronutrient breakdown is 39% carbs, 6% fat, and 55% protein. This is a good source of protein (152% of your Daily Value), potassium (38% of your Daily Value), and calcium (85% of your Daily Value).
- Makes
- 2 servings
- Prep Time
- 10 minutes
- Cook Time
- 12 minutes
Ingredients
Directions
- Blend oats, baking powder, and 1 scoop protein in a food processor.
- Add egg whites and banana and blend.
- Heat a non-stick skillet over medium and coat with non-stick spray.
- Ladle 1/4 cup sized portions batter onto the pan and cook until bottom is golden brown. Flip and cook until evenly browned.
- Meanwhile, in seperate bowl combine yogurt and protein to make the icing. Drizzle over pancakes and enjoy!
Nutrition Facts
For 2 serving of banana protein pancakes with yogurt glaze (471g)
Nutrient | Value | %DV |
---|---|---|
Calories | 605 | |
Fats | 4g | 5% |
Saturated fats | 0.4g | 2% |
Trans fats | 0g | |
Cholesterol | 15mg | 5% |
Sodium | 401mg | 17% |
Carbs | 60g | 22% |
Net carbs | 54g | |
Fiber | 7g | 23% |
Sugar | 15g | |
Protein | 85g | |
Calcium | 847mg | 85% |
Iron | 5mg | 67% |
Potassium | 1805mg | 38% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 15μg | |
Beta carotene | 17μg | |
Caffeine | 0mg | |
Choline | 45mg | 8% |
Copper | 0.3mg | 31% |
Fluoride | 1μg | |
Folate (B9) | 41μg | 10% |
Lycopene | 0μg | |
Magnesium | 98mg | 23% |
Manganese | 1mg | 53% |
Niacin | 2mg | 16% |
Pantothenic acid | 1mg | 20% |
Phosphorus | 1088mg | 155% |
Retinol | 2μg | |
Riboflavin (B2) | 1mg | 91% |
Selenium | 56μg | 102% |
Theobromine | 0mg | |
Thiamine | 0.2mg | 16% |
Vitamin A IU | 48IU | |
Vitamin A | 3μg | 0.4% |
Vitamin B12 | 1μg | 59% |
Vitamin B6 | 0.4mg | 33% |
Vitamin C | 5mg | 6% |
Vitamin D IU | 0IU | |
Vitamin D2 | 0μg | |
Vitamin D3 | 0μg | |
Vitamin E | 0.3mg | 2% |
Vitamin K | 2μg | 1% |
Zinc | 2mg | 22% |
Sugars | ||
Sugar | 15g | |
Sucrose | 2g | |
Glucose | 3g | |
Fructose | 3g | |
Lactose | 4g | |
Maltose | 0.1g | |
Galactose | 1g | |
Starch | 3g | |
Fats | ||
Saturated fats | 0.4g | 2% |
Monounsaturated fats | 0.3g | |
Polyunsaturated fats | 1g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0g | |
Total omega 6 | 0g | |
Alpha Linolenic Acid (ALA) | 0g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 2g | |
Cystine | 0.4g | |
Glutamic acid | 2g | |
Glycine | 1g | |
Histidine | 0.4g | |
Hydroxyproline | 0g | |
Isoleucine | 1g | |
Leucine | 1g | |
Lysine | 1g | |
Methionine | 1g | |
Phenylalanine | 1g | |
Proline | 1g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.2g | |
Tyrosine | 1g | |
Valine | 1g |
Similar Foods
- Greek Yogurt Protein Pancakes from: http://www.foodfanatic.com/2014/01/protein-pancakes-hearty-and-healthy/