Baked Spinach & Bacon Egg Souffle

Panera Bread

Fat 58% Carbs 26% Protein 16%
Percent Calories

1 serving of baked spinach & bacon egg souffle (Panera Bread) contains 570 Calories. The macronutrient breakdown is 26% carbs, 58% fat, and 16% protein. This is a good source of protein (41% of your Daily Value) and calcium (35% of your Daily Value).

Nutrition Facts

For 1 serving of baked spinach & bacon egg souffle (184g)

Nutrient Value %DV
Calories 570
Fats 37g 47%
Saturated fats 20g 100%
Trans fats 1g
Cholesterol 170mg 57%
Sodium 930mg 40%
Carbs 37g 13%
Net carbs 35g
Fiber 2g 7%
Sugar 8g
Protein 23g
Calcium 350mg 35%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 20g 100%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes