Bacon, Egg & American Cheese on a Croissant

Rutter's

Fat 51% Carbs 33% Protein 16%
Percent Calories

1 package of bacon, egg & american cheese on a croissant (Rutter's) contains 377 Calories. The macronutrient breakdown is 33% carbs, 51% fat, and 16% protein. This is a good source of protein (27% of your Daily Value), fiber (14% of your Daily Value), and vitamin a (13% of your Daily Value).

Nutrition Facts

For 1 package of bacon, egg & american cheese on a croissant

Nutrient Value %DV
Calories 377
Fats 21g 27%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 168mg 56%
Sodium 817mg 36%
Carbs 31g 11%
Net carbs 27g
Fiber 4g 14%
Sugar 4g
Protein 15g
Calcium 140mg 14%
Iron 2mg 27%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 120μg 13%
Vitamin B12
Vitamin B6
Vitamin C 5mg 5%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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