Angus Steak, Egg & Pepper Jack Cheese on an Asiago Bagel

PJ Fresh

Fat 48% Carbs 31% Protein 22%
Percent Calories

1 sandwich of angus steak, egg & pepper jack cheese on an asiago bagel (PJ Fresh) contains 550 Calories. The macronutrient breakdown is 31% carbs, 48% fat, and 22% protein. This is a good source of protein (54% of your Daily Value), calcium (33% of your Daily Value), and iron (90% of your Daily Value).

Nutrition Facts

For 1 sandwich of angus steak, egg & pepper jack cheese on an asiago bagel (200g)

Nutrient Value %DV
Calories 550
Fats 29g 37%
Saturated fats 12g 60%
Trans fats 2g
Cholesterol 180mg 60%
Sodium 1090mg 47%
Carbs 42g 15%
Net carbs 41g
Fiber 1g 4%
Sugar 3g
Protein 30g
Calcium 325mg 33%
Iron 7mg 90%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 90μg 10%
Vitamin B12
Vitamin B6
Vitamin C 5mg 5%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 2g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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