White bread

Prepared from recipe, made with low fat (2%) milk

White bread
Fat 18%Carbs 71%Protein 11%
Percent Calories

1 slice of white bread (Prepared from recipe, made with low fat (2%) milk) contains 120 Calories. The macronutrient breakdown is 71% carbs, 18% fat, and 11% protein. This has a relatively high calorie density, with 285 Calories per 100g.

Nutrition Facts

For 1 slice of white bread (42g)

NutrientValue%DV
Calories120
Fats2g 3%
Saturated fats0.5g 2%
Trans fats
Cholesterol1mg 0.4%
Sodium151mg 7%
Carbs21g 8%
Net carbs20g
Fiber1g 3%
Sugar
Protein3g
Calcium24mg 2%
Iron1mg 16%
Potassium61mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper0mg 5%
Fluoride
Folate (B9)38μg 10%
Lycopene
Magnesium8mg 2%
Manganese0.2mg 8%
Niacin2mg 9%
Pantothenic acid0.2mg 3%
Phosphorus48mg 7%
Retinol9μg
Riboflavin (B2)0.2mg 12%
Selenium9μg 16%
Theobromine
Thiamine0.2mg 14%
Vitamin A IU33IU
Vitamin A9μg 1%
Vitamin B120μg 1%
Vitamin B60mg 2%
Vitamin C0.1mg 0.1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.3mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.5g 2%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0.1g
Phenylalanine0.2g
Proline0.4g
Serine0.2g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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