Soy flour

Full-fat, roasted

Fat 42%Carbs 29%Protein 30%
Percent Calories

1 cup, stirred of soy flour (Full-fat, roasted) contains 375 Calories. The macronutrient breakdown is 29% carbs, 42% fat, and 30% protein. This is a good source of protein (53% of your Daily Value), fiber (29% of your Daily Value), and potassium (37% of your Daily Value).

Nutrition Facts

For 1 cup, stirred of soy flour (85g)

NutrientValue%DV
Calories375
Fats19g 24%
Saturated fats3g 13%
Trans fats
Cholesterol0mg 0%
Sodium10mg 0.4%
Carbs29g 10%
Net carbs20g
Fiber8g 29%
Sugar6g
Protein30g
Calcium160mg 16%
Iron5mg 62%
Potassium1735mg 37%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene62μg
Caffeine0mg
Choline
Copper2mg 210%
Fluoride
Folate (B9)193μg 48%
Lycopene0μg
Magnesium314mg 75%
Manganese2mg 77%
Niacin3mg 17%
Pantothenic acid1mg 21%
Phosphorus405mg 58%
Retinol0μg
Riboflavin (B2)1mg 62%
Selenium6μg 12%
Theobromine0mg
Thiamine0.4mg 29%
Vitamin A IU104IU
Vitamin A5μg 1%
Vitamin B120μg 0%
Vitamin B60.3mg 23%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 11%
Vitamin K60μg 50%
Zinc3mg 28%
Sugars
Sugar6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 13%
Monounsaturated fats4g
Polyunsaturated fats10g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine2g
Aspartic acid4g
Cystine0.5g
Glutamic acid6g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine2g
Methionine0.4g
Phenylalanine2g
Proline2g
Serine2g
Threonine1g
Tryptophan0.4g
Tyrosine1g
Valine1g

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