Chef Salad, without Dressing

Roy Rogers

Fat 41% Carbs 18% Protein 41%
Percent Calories

1 serving of chef salad, without dressing (Roy Rogers) contains 293 Calories. The macronutrient breakdown is 18% carbs, 41% fat, and 41% protein. This is a good source of protein (48% of your Daily Value), fiber (21% of your Daily Value), and calcium (31% of your Daily Value).

Nutrition Facts

For 1 serving of chef salad, without dressing

Nutrient Value %DV
Calories 293
Fats 12g 15%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 79mg 26%
Sodium 970mg 42%
Carbs 12g 4%
Net carbs 6g
Fiber 6g 21%
Sugar 4g
Protein 27g
Calcium 310mg 31%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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