Cauliflower Crust Margherita Pizza

Wegmans

Fat 41% Carbs 48% Protein 12%
Percent Calories

½ pizza of cauliflower crust margherita pizza (Wegmans) contains 420 Calories. The macronutrient breakdown is 48% carbs, 41% fat, and 12% protein. This is a good source of protein (23% of your Daily Value), fiber (21% of your Daily Value), and potassium (9% of your Daily Value).

Nutrition Facts

For ½ pizza of cauliflower crust margherita pizza (165g)

Nutrient Value %DV
Calories 420
Fats 20g 26%
Saturated fats 6g 30%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 680mg 30%
Carbs 53g 19%
Net carbs 47g
Fiber 6g 21%
Sugar 4g
Protein 13g
Calcium 300mg 30%
Iron 1mg 19%
Potassium 420mg 9%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 6g 30%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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