Yellow peppers

Sweet, raw

Yellow peppers
Carbs 81%Protein 13%
Percent Calories

¾ pepper, large of yellow peppers (Sweet, raw) contains 38 Calories. The macronutrient breakdown is 81% carbs, 6% fat, and 13% protein. This is a good source of potassium (6% of your Daily Value), vitamin b6 (18% of your Daily Value), and vitamin c (285% of your Daily Value).

Nutrition Facts

For ¾ pepper, large of yellow peppers (140g)

NutrientValue%DV
Calories38
Fats0.3g 0.4%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium3mg 0.1%
Carbs9g 3%
Net carbs8g
Fiber1g 5%
Sugar
Protein1g
Calcium15mg 2%
Iron1mg 8%
Potassium297mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene168μg
Caffeine
Choline
Copper0.1mg 17%
Fluoride
Folate (B9)36μg 9%
Lycopene
Magnesium17mg 4%
Manganese0.2mg 7%
Niacin1mg 8%
Pantothenic acid0.2mg 5%
Phosphorus34mg 5%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium0.4μg 1%
Theobromine
Thiamine0mg 3%
Vitamin A IU280IU
Vitamin A14μg 2%
Vitamin B120μg 0%
Vitamin B60.2mg 18%
Vitamin C257mg 285%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc0.2mg 2%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0.2%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.2g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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