Wisconsin Beer Cheese Soup

Erbert & Gerbert's

Fat 54% Carbs 40%
Percent Calories

1 cup of wisconsin beer cheese soup (Erbert & Gerbert's) contains 140 Calories. The macronutrient breakdown is 40% carbs, 54% fat, and 5% protein. This has a relatively low calorie density, with 62 Calories per 100g.

Nutrition Facts

For 1 cup of wisconsin beer cheese soup (227g)

Nutrient Value %DV
Calories 140
Fats 9g 12%
Saturated fats 3g 13%
Trans fats 1g
Cholesterol 10mg 3%
Sodium 1190mg 52%
Carbs 15g 5%
Net carbs 15g
Fiber 0g 0%
Sugar 2g
Protein 2g
Calcium 40mg 4%
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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