Whole Grain Pancakes

De Waffelbakkers

Fat 17% Carbs 72% Protein 11%
Percent Calories

3 pancakes of whole grain pancakes (De Waffelbakkers) contains 260 Calories. The macronutrient breakdown is 72% carbs, 17% fat, and 11% protein. This is a good source of fiber (25% of your Daily Value) and calcium (15% of your Daily Value).

Nutrition Facts

For 3 pancakes of whole grain pancakes (117g)

Nutrient Value %DV
Calories 260
Fats 5g 6%
Saturated fats 0g 0%
Trans fats 0.5g
Cholesterol 0mg 0%
Sodium 390mg 17%
Carbs 48g 17%
Net carbs 41g
Fiber 7g 25%
Sugar 16g
Protein 7g
Calcium 150mg 15%
Iron 3mg 34%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 1mg 1%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 16g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0g 0%
Monounsaturated fats 3g
Polyunsaturated fats 1g
Trans fats 0.5g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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