White Cheddar & Broccoli Flavor Rigatoni In A White Cheddar And Broccoli Sauce

Pasta Roni

Fat 17% Carbs 70% Protein 13%
Percent Calories

2 oz of white cheddar & broccoli flavor rigatoni in a white cheddar and broccoli sauce (Pasta Roni) contains 210 Calories. The macronutrient breakdown is 70% carbs, 17% fat, and 13% protein. This has a relatively high calorie density, with 375 Calories per 100g.

Nutrition Facts

For 2 oz of white cheddar & broccoli flavor rigatoni in a white cheddar and broccoli sauce (56g)

Nutrient Value %DV
Calories 210
Fats 4g 5%
Saturated fats 2g 10%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 580mg 25%
Carbs 38g 14%
Net carbs 36g
Fiber 2g 7%
Sugar 3g
Protein 7g
Calcium 50mg 5%
Iron 2mg 21%
Potassium 230mg 5%
Vitamin D 0.2μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes