Wheat bread

Wheat bread
Fat 11% Carbs 73% Protein 16%
Percent Calories

8 slice of wheat bread contains 534 Calories. The macronutrient breakdown is 73% carbs, 11% fat, and 16% protein. This has a relatively high calorie density, with 267 Calories per 100g.

Nutrition Facts

For 8 slice of wheat bread (200g)

Nutrient Value %DV
Calories 534
Fats 6g 8%
Saturated fats 2g 8%
Trans fats 0.1g
Cholesterol 0mg 0%
Sodium 1016mg 44%
Carbs 97g 35%
Net carbs 89g
Fiber 8g 29%
Sugar 12g
Protein 21g
Calcium 266mg 27%
Iron 7mg 87%
Potassium 354mg 8%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 2μg
Caffeine 0mg
Choline 37mg 7%
Copper 0.3mg 35%
Fluoride
Folate (B9) 170μg 43%
Lycopene 0μg
Magnesium 90mg 21%
Manganese 2mg 102%
Niacin 11mg 70%
Pantothenic acid
Phosphorus 298mg 43%
Retinol 0μg
Riboflavin (B2) 1mg 39%
Selenium 58μg 105%
Theobromine 0mg
Thiamine 1mg 69%
Vitamin A IU 4IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 17%
Vitamin C 0.4mg 0.4%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.4mg 3%
Vitamin K 10μg 8%
Zinc 2mg 22%
Sugars
Sugar 12g
Sucrose 0g
Glucose 4g
Fructose 5g
Lactose 0g
Maltose 3g
Galactose 0g
Starch 72g
Fats
Saturated fats 2g 8%
Monounsaturated fats 1g
Polyunsaturated fats 3g
Trans fats 0.1g
Fatty Acids
Total omega 3 0.3g
Total omega 6 3g
Alpha Linolenic Acid (ALA) 0.3g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.4g
Arginine 1g
Aspartic acid 1g
Cystine 0.3g
Glutamic acid 3g
Glycine 0.4g
Histidine 0.3g
Hydroxyproline
Isoleucine 0.4g
Leucine 1g
Lysine 0.4g
Methionine 0.2g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 0.3g
Tryptophan 0.2g
Tyrosine 0.3g
Valine 1g

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