Wheat bread

Wheat bread
Fat 11%Carbs 73%Protein 16%
Percent Calories

1 ¹³⁄₁₆ slice of wheat bread contains 120 Calories. The macronutrient breakdown is 73% carbs, 11% fat, and 16% protein. This has a relatively high calorie density, with 267 Calories per 100g.

Nutrition Facts

For 1 ¹³⁄₁₆ slice of wheat bread (45g)

NutrientValue%DV
Calories120
Fats1g 2%
Saturated fats0.3g 2%
Trans fats0g
Cholesterol0mg 0%
Sodium229mg 10%
Carbs22g 8%
Net carbs20g
Fiber2g 6%
Sugar3g
Protein5g
Calcium60mg 6%
Iron2mg 20%
Potassium80mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0.4μg
Caffeine0mg
Choline8mg 2%
Copper0.1mg 8%
Fluoride
Folate (B9)38μg 10%
Lycopene0μg
Magnesium20mg 5%
Manganese1mg 23%
Niacin3mg 16%
Pantothenic acid
Phosphorus67mg 10%
Retinol0μg
Riboflavin (B2)0.1mg 9%
Selenium13μg 24%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU1IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60mg 4%
Vitamin C0.1mg 0.1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K2μg 2%
Zinc1mg 5%
Sugars
Sugar3g
Sucrose0g
Glucose1g
Fructose1g
Lactose0g
Maltose1g
Galactose0g
Starch16g
Fats
Saturated fats0.3g 2%
Monounsaturated fats0.3g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 61g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.1g
Cystine0.1g
Glutamic acid1g
Glycine0.1g
Histidine0.1g
Hydroxyproline
Isoleucine0.1g
Leucine0.2g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.3g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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