Vin Rouge Red Wine

Le Sauciflard

Fat 64% Protein 32%
Percent Calories

1 serving of vin rouge red wine (Le Sauciflard) contains 350 Calories. The macronutrient breakdown is 5% carbs, 64% fat, and 32% protein. This is a good source of protein (50% of your Daily Value) and potassium (11% of your Daily Value).

Nutrition Facts

For 1 serving of vin rouge red wine (100g)

Nutrient Value %DV
Calories 350
Fats 25g 32%
Saturated fats 8g 40%
Trans fats 0.1g
Cholesterol 100mg 33%
Sodium 1800mg 78%
Carbs 4g 1%
Net carbs 3g
Fiber 1g 4%
Sugar 4g
Protein 28g
Calcium 20mg 2%
Iron 1mg 16%
Potassium 500mg 11%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0.1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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