Vegetable Lasagna

Simek's

Fat 41%Carbs 39%Protein 20%
Percent Calories

1 cup of vegetable lasagna (Simek's) contains 310 Calories. The macronutrient breakdown is 39% carbs, 41% fat, and 20% protein. This is a good source of protein (27% of your Daily Value), potassium (8% of your Daily Value), and calcium (38% of your Daily Value).

Nutrition Facts

For 1 cup of vegetable lasagna (215g)

NutrientValue%DV
Calories310
Fats14g 18%
Saturated fats8g 40%
Trans fats0g
Cholesterol45mg 15%
Sodium940mg 41%
Carbs30g 11%
Net carbs28g
Fiber2g 7%
Sugar8g
Protein15g
Calcium382mg 38%
Iron1mg 13%
Potassium375mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar8g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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