Vegan Dough Ball, Gluten Free with Garlic & Parsley Spread

Pizza Express

Fat 52% Carbs 47%
Percent Calories

1 Serving of vegan dough ball, gluten free with garlic & parsley spread (Pizza Express) contains 480 Calories. The macronutrient breakdown is 47% carbs, 52% fat, and 2% protein.

Nutrition Facts

For 1 Serving of vegan dough ball, gluten free with garlic & parsley spread

Nutrient Value %DV
Calories 480
Fats 26g 33%
Saturated fats 4g 20%
Trans fats
Cholesterol
Sodium 760mg 33%
Carbs 53g 19%
Net carbs 50g
Fiber 3g 11%
Sugar 3g
Protein 2g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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