Vanilla Bean Cultured Creme

Haagen-Dazs

Fat 51%Carbs 41%
Percent Calories

1 container of vanilla bean cultured creme (Haagen-Dazs) contains 190 Calories. The macronutrient breakdown is 41% carbs, 51% fat, and 8% protein.

Nutrition Facts

For 1 container of vanilla bean cultured creme

NutrientValue%DV
Calories190
Fats11g 14%
Saturated fats7g 35%
Trans fats0g
Cholesterol45mg 15%
Sodium55mg 2%
Carbs20g 7%
Net carbs20g
Fiber
Sugar17g
Protein4g
Calcium130mg 13%
Iron
Potassium188mg 4%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar17g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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