Turkey Ranch Club Wrap

Fresh Seasons Kitchen

Fat 51%Carbs 35%Protein 14%
Percent Calories

1 wrap of turkey ranch club wrap (Fresh Seasons Kitchen) contains 500 Calories. The macronutrient breakdown is 35% carbs, 51% fat, and 14% protein. This is a good source of protein (30% of your Daily Value), calcium (36% of your Daily Value), and iron (45% of your Daily Value).

Nutrition Facts

For 1 wrap of turkey ranch club wrap (190g)

NutrientValue%DV
Calories500
Fats28g 36%
Saturated fats12g 60%
Trans fats0g
Cholesterol60mg 20%
Sodium1270mg 55%
Carbs44g 16%
Net carbs42g
Fiber2g 7%
Sugar2g
Protein17g
Calcium360mg 36%
Iron4mg 45%
Potassium200mg 4%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A750μg 83%
Vitamin B12
Vitamin B6
Vitamin C4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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