Turkey Pot Roast

Lindora Fresh

Fat 39%Carbs 14%Protein 46%
Percent Calories

1 meal of turkey pot roast (Lindora Fresh) contains 140 Calories. The macronutrient breakdown is 14% carbs, 39% fat, and 46% protein. This is a good source of protein (29% of your Daily Value).

Nutrition Facts

For 1 meal of turkey pot roast

NutrientValue%DV
Calories140
Fats6g 8%
Saturated fats2g 10%
Trans fats0g
Cholesterol53mg 18%
Sodium753mg 33%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar2g
Protein16g
Calcium52mg 5%
Iron1mg 16%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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