Tri Tip Platter (6 servings) with Baked Potato with Sour Cream and Butter

Claim Jumper

Fat 37% Carbs 38% Protein 25%
Percent Calories

1 Servings of tri tip platter (6 servings) with baked potato with sour cream and butter (Claim Jumper) contains 5850 Calories. The macronutrient breakdown is 38% carbs, 37% fat, and 25% protein. This is a good source of protein (643% of your Daily Value) and fiber (107% of your Daily Value).

Nutrition Facts

For 1 Servings of tri tip platter (6 servings) with baked potato with sour cream and butter

Nutrient Value %DV
Calories 5850
Fats 230g 295%
Saturated fats 100g 500%
Trans fats 0g
Cholesterol 1230mg 410%
Sodium 11790mg 513%
Carbs 540g 196%
Net carbs 510g
Fiber 30g 107%
Sugar 20g
Protein 360g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 20g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 100g 500%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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