Tomatoes

Crushed, canned

Tomatoes
Carbs 76%Protein 17%
Percent Calories

½ can (15 oz) of tomatoes (Crushed, canned) contains 68 Calories. The macronutrient breakdown is 76% carbs, 7% fat, and 17% protein. This is a good source of fiber (14% of your Daily Value), potassium (13% of your Daily Value), and vitamin b6 (25% of your Daily Value).

Nutrition Facts

For ½ can (15 oz) of tomatoes (213g)

NutrientValue%DV
Calories68
Fats1g 1%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium395mg 17%
Carbs15g 6%
Net carbs11g
Fiber4g 14%
Sugar9g
Protein3g
Calcium72mg 7%
Iron3mg 35%
Potassium623mg 13%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene274μg
Caffeine0mg
Choline27mg 5%
Copper0.4mg 43%
Fluoride
Folate (B9)28μg 7%
Lycopene10850μg
Magnesium43mg 10%
Manganese0.4mg 17%
Niacin3mg 16%
Pantothenic acid1mg 12%
Phosphorus68mg 10%
Retinol0μg
Riboflavin (B2)0.1mg 8%
Selenium1μg 2%
Theobromine0mg
Thiamine0.2mg 13%
Vitamin A IU457IU
Vitamin A23μg 3%
Vitamin B120μg 0%
Vitamin B60.3mg 25%
Vitamin C20mg 22%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 18%
Vitamin K11μg 9%
Zinc1mg 5%
Sugars
Sugar9g
Sucrose0g
Glucose4g
Fructose5g
Lactose0g
Maltose0g
Galactose0g
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0.1g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.5g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

Similar Foods

Recipes