Tomatoes

Red, ripe, canned, packed in tomato juice

Tomatoes
Fat 12% Carbs 72% Protein 16%
Percent Calories

410 grams of tomatoes (Red, ripe, canned, packed in tomato juice) contains 66 Calories. The macronutrient breakdown is 72% carbs, 12% fat, and 16% protein. This is a good source of fiber (28% of your Daily Value), potassium (17% of your Daily Value), and vitamin c (57% of your Daily Value).

Nutrition Facts

For 410 grams of tomatoes

Nutrient Value %DV
Calories 66
Fats 1g 1%
Saturated fats 0.1g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 471mg 20%
Carbs 14g 5%
Net carbs 6g
Fiber 8g 28%
Sugar 10g
Protein 3g
Calcium 135mg 14%
Iron 2mg 29%
Potassium 783mg 17%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 1004μg
Caffeine 0mg
Choline 26mg 5%
Copper 0.2mg 24%
Fluoride 21μg
Folate (B9) 33μg 8%
Lycopene 10402μg
Magnesium 41mg 10%
Manganese 0.3mg 12%
Niacin 3mg 18%
Pantothenic acid 0.5mg 10%
Phosphorus 70mg 10%
Retinol 0μg
Riboflavin (B2) 0.2mg 17%
Selenium 3μg 5%
Theobromine 0mg
Thiamine 2mg 196%
Vitamin A IU 1673IU
Vitamin A 82μg 9%
Vitamin B12 0μg 0%
Vitamin B6 0.5mg 35%
Vitamin C 52mg 57%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 2mg 16%
Vitamin K 11μg 9%
Zinc 0.5mg 4%
Sugars
Sugar 10g
Sucrose 0g
Glucose 5g
Fructose 5g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 0.1g 1%
Monounsaturated fats 0.2g
Polyunsaturated fats 0.4g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.1g
Arginine 0.1g
Aspartic acid 1g
Cystine 0g
Glutamic acid 2g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.1g
Lysine 0.1g
Methionine 0g
Phenylalanine 0.1g
Proline 0.1g
Serine 0.1g
Threonine 0.2g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.1g

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