Tomatoes

Red, ripe, canned, packed in tomato juice

Tomatoes
Fat 12% Carbs 72% Protein 16%
Percent Calories

1 medium tomatoes (Red, ripe, canned, packed in tomato juice) contains 18 Calories. The macronutrient breakdown is 72% carbs, 12% fat, and 16% protein. This is a good source of fiber (8% of your Daily Value), potassium (5% of your Daily Value), and vitamin c (16% of your Daily Value).

Nutrition Facts

For 1 medium tomatoes (111g)

Nutrient Value %DV
Calories 18
Fats 0.3g 0.4%
Saturated fats 0g 0.2%
Trans fats
Cholesterol 0mg 0%
Sodium 128mg 6%
Carbs 4g 1%
Net carbs 2g
Fiber 2g 8%
Sugar 3g
Protein 1g
Calcium 37mg 4%
Iron 1mg 8%
Potassium 212mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 272μg
Caffeine 0mg
Choline 7mg 1%
Copper 0.1mg 6%
Fluoride 6μg
Folate (B9) 9μg 2%
Lycopene 2816μg
Magnesium 11mg 3%
Manganese 0.1mg 3%
Niacin 1mg 5%
Pantothenic acid 0.1mg 3%
Phosphorus 19mg 3%
Retinol 0μg
Riboflavin (B2) 0.1mg 5%
Selenium 1μg 1%
Theobromine 0mg
Thiamine 1mg 53%
Vitamin A IU 453IU
Vitamin A 22μg 2%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 9%
Vitamin C 14mg 16%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 4%
Vitamin K 3μg 2%
Zinc 0.1mg 1%
Sugars
Sugar 3g
Sucrose 0g
Glucose 1g
Fructose 1g
Lactose 0g
Maltose 0g
Galactose 0g
Starch
Fats
Saturated fats 0g 0.2%
Monounsaturated fats 0g
Polyunsaturated fats 0.1g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0g
Arginine 0g
Aspartic acid 0.2g
Cystine 0g
Glutamic acid 1g
Glycine 0g
Histidine 0g
Hydroxyproline
Isoleucine 0g
Leucine 0g
Lysine 0g
Methionine 0g
Phenylalanine 0g
Proline 0g
Serine 0g
Threonine 0g
Tryptophan 0g
Tyrosine 0g
Valine 0g

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