Tofu

Firm, prepared with calcium sulfate and magnesium chloride (nigari)

Tofu
Fat 49%Protein 43%
Percent Calories

8 ⅜ oz of tofu (Firm, prepared with calcium sulfate and magnesium chloride (nigari)) contains 167 Calories. The macronutrient breakdown is 9% carbs, 49% fat, and 43% protein. This has a relatively low calorie density, with 70 Calories per 100g.

Nutrition Facts

For 8 ⅜ oz of tofu (238g)

NutrientValue%DV
Calories167
Fats10g 13%
Saturated fats2g 10%
Trans fats
Cholesterol0mg 0%
Sodium29mg 1%
Carbs4g 1%
Net carbs2g
Fiber2g 8%
Sugar1g
Protein20g
Calcium479mg 48%
Iron4mg 48%
Potassium352mg 7%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline67mg 12%
Copper1mg 56%
Fluoride
Folate (B9)45μg 11%
Lycopene0μg
Magnesium88mg 21%
Manganese1mg 65%
Niacin0.2mg 2%
Pantothenic acid0.3mg 5%
Phosphorus288mg 41%
Retinol0μg
Riboflavin (B2)0.2mg 12%
Selenium24μg 43%
Theobromine0mg
Thiamine0.1mg 12%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 13%
Vitamin C0.5mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.2%
Vitamin K6μg 5%
Zinc2mg 18%
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats3g
Polyunsaturated fats4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine1g
Arginine2g
Aspartic acid3g
Cystine0.1g
Glutamic acid4g
Glycine1g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine2g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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