Tofu

Firm, prepared with calcium sulfate and magnesium chloride (nigari)

Tofu
Fat 49% Protein 43%
Percent Calories

8 ⅜ oz of tofu (Firm, prepared with calcium sulfate and magnesium chloride (nigari)) contains 167 Calories. The macronutrient breakdown is 9% carbs, 49% fat, and 43% protein. This has a relatively low calorie density, with 70 Calories per 100g.

Nutrition Facts

For 8 ⅜ oz of tofu (238g)

Nutrient Value %DV
Calories 167
Fats 10g 13%
Saturated fats 2g 10%
Trans fats
Cholesterol 0mg 0%
Sodium 29mg 1%
Carbs 4g 1%
Net carbs 2g
Fiber 2g 8%
Sugar 1g
Protein 20g
Calcium 479mg 48%
Iron 4mg 48%
Potassium 352mg 7%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 67mg 12%
Copper 1mg 56%
Fluoride
Folate (B9) 45μg 11%
Lycopene 0μg
Magnesium 88mg 21%
Manganese 1mg 65%
Niacin 0.2mg 2%
Pantothenic acid 0.3mg 5%
Phosphorus 288mg 41%
Retinol 0μg
Riboflavin (B2) 0.2mg 12%
Selenium 24μg 43%
Theobromine 0mg
Thiamine 0.1mg 12%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 13%
Vitamin C 0.5mg 1%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0.2%
Vitamin K 6μg 5%
Zinc 2mg 18%
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats 3g
Polyunsaturated fats 4g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 1g
Arginine 2g
Aspartic acid 3g
Cystine 0.1g
Glutamic acid 4g
Glycine 1g
Histidine 1g
Hydroxyproline
Isoleucine 1g
Leucine 2g
Lysine 1g
Methionine 0.3g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.3g
Tyrosine 1g
Valine 1g

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