Tofu

Firm, prepared with calcium sulfate and magnesium chloride (nigari)

Tofu
Fat 49% Protein 43%
Percent Calories

5 ⅝ oz of tofu (Firm, prepared with calcium sulfate and magnesium chloride (nigari)) contains 111 Calories. The macronutrient breakdown is 9% carbs, 49% fat, and 43% protein. This has a relatively low calorie density, with 70 Calories per 100g.

Nutrition Facts

For 5 ⅝ oz of tofu (159g)

Nutrient Value %DV
Calories 111
Fats 7g 8%
Saturated fats 1g 7%
Trans fats
Cholesterol 0mg 0%
Sodium 19mg 1%
Carbs 3g 1%
Net carbs 1g
Fiber 1g 5%
Sugar 1g
Protein 13g
Calcium 319mg 32%
Iron 3mg 32%
Potassium 235mg 5%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 45mg 8%
Copper 0.3mg 38%
Fluoride
Folate (B9) 30μg 8%
Lycopene 0μg
Magnesium 59mg 14%
Manganese 1mg 43%
Niacin 0.2mg 1%
Pantothenic acid 0.2mg 3%
Phosphorus 192mg 27%
Retinol 0μg
Riboflavin (B2) 0.1mg 8%
Selenium 16μg 29%
Theobromine 0mg
Thiamine 0.1mg 8%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.1mg 9%
Vitamin C 0.3mg 0.4%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0mg 0.1%
Vitamin K 4μg 3%
Zinc 1mg 12%
Sugars
Sugar 1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 7%
Monounsaturated fats 2g
Polyunsaturated fats 3g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine 1g
Arginine 1g
Aspartic acid 2g
Cystine 0g
Glutamic acid 3g
Glycine 1g
Histidine 0.4g
Hydroxyproline
Isoleucine 1g
Leucine 1g
Lysine 1g
Methionine 0.2g
Phenylalanine 1g
Proline 1g
Serine 1g
Threonine 1g
Tryptophan 0.2g
Tyrosine 1g
Valine 1g

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