Tofu

Firm, prepared with calcium sulfate and magnesium chloride (nigari)

Tofu
Fat 49%Protein 43%
Percent Calories

17 oz of tofu (Firm, prepared with calcium sulfate and magnesium chloride (nigari)) contains 337 Calories. The macronutrient breakdown is 9% carbs, 49% fat, and 43% protein. This has a relatively low calorie density, with 70 Calories per 100g.

Nutrition Facts

For 17 oz of tofu (482g)

NutrientValue%DV
Calories337
Fats20g 26%
Saturated fats4g 21%
Trans fats
Cholesterol0mg 0%
Sodium58mg 3%
Carbs8g 3%
Net carbs4g
Fiber4g 15%
Sugar3g
Protein39g
Calcium969mg 97%
Iron8mg 97%
Potassium713mg 15%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline135mg 25%
Copper1mg 114%
Fluoride
Folate (B9)92μg 23%
Lycopene0μg
Magnesium178mg 42%
Manganese3mg 131%
Niacin0.5mg 3%
Pantothenic acid1mg 11%
Phosphorus583mg 83%
Retinol0μg
Riboflavin (B2)0.3mg 23%
Selenium48μg 87%
Theobromine0mg
Thiamine0.3mg 24%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.3mg 26%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.3%
Vitamin K12μg 10%
Zinc4mg 36%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 21%
Monounsaturated fats6g
Polyunsaturated fats9g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine2g
Arginine3g
Aspartic acid5g
Cystine0.1g
Glutamic acid8g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine4g
Lysine2g
Methionine1g
Phenylalanine2g
Proline3g
Serine3g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine2g

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