The Egg Salad Sandwich, Sourdough

Clean Juice

Fat 35%Carbs 48%Protein 17%
Percent Calories

1 Serving of the egg salad sandwich, sourdough (Clean Juice) contains 470 Calories. The macronutrient breakdown is 48% carbs, 35% fat, and 17% protein. This is a good source of protein (38% of your Daily Value) and fiber (21% of your Daily Value).

Nutrition Facts

For 1 Serving of the egg salad sandwich, sourdough

NutrientValue%DV
Calories470
Fats20g 26%
Saturated fats4g 20%
Trans fats0g
Cholesterol190mg 63%
Sodium1340mg 58%
Carbs61g 22%
Net carbs55g
Fiber6g 21%
Sugar3g
Protein21g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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