Tacos - Seasoned Ground Beef - Soft

On The Border Mexican Grill & Cantina

Fat 43% Carbs 33% Protein 24%
Percent Calories

1 Serving of tacos - seasoned ground beef - soft (On The Border Mexican Grill & Cantina) contains 2880 Calories. The macronutrient breakdown is 33% carbs, 43% fat, and 24% protein. This is a good source of protein (291% of your Daily Value) and fiber (18% of your Daily Value).

Nutrition Facts

For 1 Serving of tacos - seasoned ground beef - soft

Nutrient Value %DV
Calories 2880
Fats 131g 168%
Saturated fats 61g 305%
Trans fats 0g
Cholesterol 415mg 138%
Sodium 8110mg 353%
Carbs 229g 83%
Net carbs 224g
Fiber 5g 18%
Sugar 9g
Protein 163g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 61g 305%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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