Soft Tacos - Seasoned Ground Beef (5)

On The Border Mexican Grill & Cantina

Fat 43%Carbs 33%Protein 24%
Percent Calories

1 Serving of soft tacos - seasoned ground beef (5) (On The Border Mexican Grill & Cantina) contains 1200 Calories. The macronutrient breakdown is 33% carbs, 43% fat, and 24% protein. This is a good source of protein (121% of your Daily Value).

Nutrition Facts

For 1 Serving of soft tacos - seasoned ground beef (5)

NutrientValue%DV
Calories1200
Fats55g 71%
Saturated fats25g 125%
Trans fats0g
Cholesterol175mg 58%
Sodium3380mg 147%
Carbs96g 35%
Net carbs94g
Fiber2g 7%
Sugar4g
Protein68g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats25g 125%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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