Taco Salad (Lite)

without dressing - California Tortilla

Fat 47% Carbs 22% Protein 30%
Percent Calories

17 oz of taco salad (lite) (without dressing - California Tortilla) contains 450 Calories. The macronutrient breakdown is 22% carbs, 47% fat, and 30% protein. This is a good source of protein (64% of your Daily Value), fiber (40% of your Daily Value), and calcium (16% of your Daily Value).

Nutrition Facts

For 17 oz of taco salad (lite) (476g)

Nutrient Value %DV
Calories 450
Fats 25g 32%
Saturated fats 9g 45%
Trans fats
Cholesterol 86mg 29%
Sodium 1807mg 79%
Carbs 27g 10%
Net carbs 16g
Fiber 11g 40%
Sugar
Protein 36g
Calcium 160mg 16%
Iron 3mg 38%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 2223μg 247%
Vitamin B12
Vitamin B6
Vitamin C 94mg 104%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 0g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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