Style Andouille Sausage Jambalaya Soup 15.5oz

Campbell's Slow Kettle

Fat 38% Carbs 41% Protein 22%
Percent Calories

1 cup of style andouille sausage jambalaya soup 15.5oz (Campbell's Slow Kettle) contains 170 Calories. The macronutrient breakdown is 41% carbs, 38% fat, and 22% protein. This is a good source of protein (16% of your Daily Value) and potassium (8% of your Daily Value).

Nutrition Facts

For 1 cup of style andouille sausage jambalaya soup 15.5oz

Nutrient Value %DV
Calories 170
Fats 7g 9%
Saturated fats 3g 13%
Trans fats 0g
Cholesterol 30mg 10%
Sodium 790mg 34%
Carbs 17g 6%
Net carbs 16g
Fiber 1g 4%
Sugar 5g
Protein 9g
Calcium 40mg 4%
Iron 0.5mg 6%
Potassium 390mg 8%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 36μg 4%
Vitamin B12
Vitamin B6
Vitamin C 4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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