Steak Burrito Bowl

Brown Rice, Black Beans, Pico de Gallo, Corn, Lettuce - Chipotle

Fat 23% Carbs 49% Protein 28%
Percent Calories

1 bowl of steak burrito bowl (Brown Rice, Black Beans, Pico de Gallo, Corn, Lettuce - Chipotle) contains 615 Calories. The macronutrient breakdown is 49% carbs, 23% fat, and 28% protein. This is a good source of protein (79% of your Daily Value), fiber (68% of your Daily Value), and potassium (57% of your Daily Value).

Nutrition Facts

For 1 bowl of steak burrito bowl (567g)

Nutrient Value %DV
Calories 615
Fats 16g 21%
Saturated fats 2g 10%
Trans fats
Cholesterol 65mg 22%
Sodium 1575mg 68%
Carbs 77g 28%
Net carbs 58g
Fiber 19g 68%
Sugar
Protein 44g
Calcium 100mg 10%
Iron 3mg 35%
Potassium 2680mg 57%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 513μg 57%
Vitamin B12
Vitamin B6
Vitamin C 25mg 28%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 10g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 10%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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  • Steak Burrito Bowl 1/2 brown rice, steak, fajita vegetables, corn salsa, tomato salsa, romaine lettuce - Chipotle
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Recipes