Spicy Beef & Vegetable Soup

Yook Gae Jang

Fat 53%Carbs 10%Protein 37%
Percent Calories

1 serving of spicy beef & vegetable soup (Yook Gae Jang) contains 150 Calories. The macronutrient breakdown is 10% carbs, 53% fat, and 37% protein. This is a good source of protein (25% of your Daily Value), potassium (34% of your Daily Value), and iron (125% of your Daily Value).

Nutrition Facts

For 1 serving of spicy beef & vegetable soup (275g)

NutrientValue%DV
Calories150
Fats9g 12%
Saturated fats3g 15%
Trans fats0g
Cholesterol20mg 7%
Sodium1010mg 44%
Carbs4g 1%
Net carbs2g
Fiber2g 7%
Sugar2g
Protein14g
Calcium104mg 10%
Iron10mg 125%
Potassium1610mg 34%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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