Spaghetti and Meatballs

Alonti Catering Kitchen

Fat 39%Carbs 42%Protein 20%
Percent Calories

1 Serving of spaghetti and meatballs (Alonti Catering Kitchen) contains 1350 Calories. The macronutrient breakdown is 42% carbs, 39% fat, and 20% protein. This is a good source of protein (118% of your Daily Value) and fiber (39% of your Daily Value).

Nutrition Facts

For 1 Serving of spaghetti and meatballs

NutrientValue%DV
Calories1350
Fats58g 74%
Saturated fats20g 100%
Trans fats
Cholesterol175mg 58%
Sodium2390mg 104%
Carbs141g 51%
Net carbs130g
Fiber11g 39%
Sugar14g
Protein66g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats20g 100%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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