Sourdough bread
French or vienna
4 slice, medium of sourdough bread (French or vienna) contains 696 Calories. The macronutrient breakdown is 76% carbs, 8% fat, and 16% protein. This is a good source of protein (49% of your Daily Value), iron (125% of your Daily Value), and riboflavin (b2) (84% of your Daily Value).
Nutrition Facts
For 4 slice, medium of sourdough bread (256g)
Nutrient | Value | %DV |
---|---|---|
Calories | 696 | |
Fats | 6g | 8% |
Saturated fats | 1g | 7% |
Trans fats | 0g | |
Cholesterol | 0mg | 0% |
Sodium | 1541mg | 67% |
Carbs | 133g | 48% |
Net carbs | 127g | |
Fiber | 6g | 20% |
Sugar | 12g | |
Protein | 28g | |
Calcium | 133mg | 13% |
Iron | 10mg | 125% |
Potassium | 300mg | 6% |
Vitamin D | 0μg | 0% |
Vitamins and Minerals | ||
Alpha carotene | 0μg | |
Beta carotene | 0μg | |
Caffeine | 0mg | |
Choline | 20mg | 4% |
Copper | 0.4mg | 43% |
Fluoride | – | |
Folate (B9) | 315μg | 79% |
Lycopene | 0μg | |
Magnesium | 82mg | 20% |
Manganese | 1mg | 64% |
Niacin | 12mg | 77% |
Pantothenic acid | 1mg | 23% |
Phosphorus | 269mg | 38% |
Retinol | 0μg | |
Riboflavin (B2) | 1mg | 84% |
Selenium | 73μg | 133% |
Theobromine | 0mg | |
Thiamine | 2mg | 151% |
Vitamin A IU | 3IU | |
Vitamin A | 0μg | 0% |
Vitamin B12 | 0μg | 0% |
Vitamin B6 | 0.3mg | 21% |
Vitamin C | 0mg | 0% |
Vitamin D IU | 0IU | |
Vitamin D2 | – | |
Vitamin D3 | – | |
Vitamin E | 1mg | 4% |
Vitamin K | 2μg | 1% |
Zinc | 3mg | 24% |
Sugars | ||
Sugar | 12g | |
Sucrose | 0g | |
Glucose | 1g | |
Fructose | 1g | |
Lactose | 0g | |
Maltose | 9g | |
Galactose | 0g | |
Starch | 113g | |
Fats | ||
Saturated fats | 1g | 7% |
Monounsaturated fats | 1g | |
Polyunsaturated fats | 2g | |
Trans fats | 0g | |
Fatty Acids | ||
Total omega 3 | 0.2g | |
Total omega 6 | 2g | |
Alpha Linolenic Acid (ALA) | 0.2g | |
Docosahexaenoic Acid (DHA) | 0g | |
Eicosapentaenoic Acid (EPA) | 0g | |
Docosapentaenoic Acid (DPA) | 0g | |
Amino Acids | ||
Alanine | 1g | |
Arginine | 1g | |
Aspartic acid | 1g | |
Cystine | 1g | |
Glutamic acid | 8g | |
Glycine | 1g | |
Histidine | 1g | |
Hydroxyproline | – | |
Isoleucine | 1g | |
Leucine | 2g | |
Lysine | 1g | |
Methionine | 0.4g | |
Phenylalanine | 1g | |
Proline | 3g | |
Serine | 1g | |
Threonine | 1g | |
Tryptophan | 0.3g | |
Tyrosine | 0.5g | |
Valine | 1g |
Similar Foods
- Sourdough bread French or vienna, Toasted
- Bread, Sourdough Pepperidge Farm
- Bread, Sourdough The Rustik Oven
- Bread, Sourdough San Luis Sourdough
- Sourdough Bread Farm to Market Bread Co.
- Sourdough Bread When Pigs Fly