Soup, Creamy Tomato with Penne, Traditional

Progresso

Soup, Creamy Tomato with Penne, Traditional
Fat 33% Carbs 55% Protein 12%
Percent Calories

1 cup of soup, creamy tomato with penne, traditional (Progresso) contains 160 Calories. The macronutrient breakdown is 55% carbs, 33% fat, and 12% protein. This is a good source of potassium (10% of your Daily Value) and vitamin a (17% of your Daily Value).

Nutrition Facts

For 1 cup of soup, creamy tomato with penne, traditional (251g)

Nutrient Value %DV
Calories 160
Fats 6g 8%
Saturated fats 2g 8%
Trans fats 0g
Cholesterol 5mg 2%
Sodium 680mg 30%
Carbs 23g 8%
Net carbs 20g
Fiber 3g 11%
Sugar 9g
Protein 5g
Calcium 40mg 4%
Iron 1mg 11%
Potassium 460mg 10%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 150μg 17%
Vitamin B12
Vitamin B6
Vitamin C 5mg 5%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats 2g
Polyunsaturated fats 3g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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