Soup

Ready To Serve, Chicken Vegetable Pasta - Market Basket

Fat 11%Carbs 52%Protein 38%
Percent Calories

1 cup of soup (Ready To Serve, Chicken Vegetable Pasta - Market Basket) contains 110 Calories. The macronutrient breakdown is 52% carbs, 11% fat, and 38% protein. This is a good source of protein (16% of your Daily Value).

Nutrition Facts

For 1 cup of soup (269g)

NutrientValue%DV
Calories110
Fats1g 1%
Saturated fats0g 0%
Trans fats
Cholesterol10mg 3%
Sodium870mg 38%
Carbs12g 4%
Net carbs11g
Fiber1g 4%
Sugar
Protein9g
Calcium0mg 0%
Iron0.1mg 1%
Potassium0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A36μg 4%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose2g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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