Skinny Pasta, Sweet Potato Gnocchi, Gluten-Free

Gabriella's Kitchen

Fat 14% Carbs 82%
Percent Calories

1 package of skinny pasta, sweet potato gnocchi, gluten-free (Gabriella's Kitchen) contains 280 Calories. The macronutrient breakdown is 82% carbs, 14% fat, and 4% protein. This is a good source of fiber (21% of your Daily Value) and vitamin a (200% of your Daily Value).

Nutrition Facts

For 1 package of skinny pasta, sweet potato gnocchi, gluten-free (300g)

Nutrient Value %DV
Calories 280
Fats 5g 6%
Saturated fats 0.5g 3%
Trans fats 0g
Cholesterol 0mg 0%
Sodium 270mg 12%
Carbs 60g 22%
Net carbs 54g
Fiber 6g 21%
Sugar 6g
Protein 3g
Calcium 40mg 4%
Iron 2mg 22%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 1800μg 200%
Vitamin B12
Vitamin B6
Vitamin C 12mg 13%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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