Sirloin Steak

A la Carte, USDA Choice - Bob Evans Farms Inc.

Fat 69% Protein 26%
Percent Calories

1 each of sirloin steak (A la Carte, USDA Choice - Bob Evans Farms Inc.) contains 570 Calories. The macronutrient breakdown is 4% carbs, 69% fat, and 26% protein. This is a good source of protein (66% of your Daily Value) and calcium (16% of your Daily Value).

Nutrition Facts

For 1 each of sirloin steak (218g)

Nutrient Value %DV
Calories 570
Fats 43g 55%
Saturated fats 13g 65%
Trans fats
Cholesterol 89mg 30%
Sodium 857mg 37%
Carbs 6g 2%
Net carbs 5g
Fiber 1g 4%
Sugar
Protein 37g
Calcium 160mg 16%
Iron 2mg 21%
Potassium 0mg 0%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 27μg 3%
Vitamin B12
Vitamin B6
Vitamin C 3mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 2g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 65%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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