Single Red Velvet Cake

Almira's Bakery

Fat 39% Carbs 56%
Percent Calories

1 serving of single red velvet cake (Almira's Bakery) contains 320 Calories. The macronutrient breakdown is 56% carbs, 39% fat, and 5% protein.

Nutrition Facts

For 1 serving of single red velvet cake

Nutrient Value %DV
Calories 320
Fats 14g 18%
Saturated fats 4g 20%
Trans fats 0g
Cholesterol 25mg 8%
Sodium 490mg 21%
Carbs 45g 16%
Net carbs 44g
Fiber 1g 4%
Sugar 28g
Protein 4g
Calcium 40mg 4%
Iron 1mg 9%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 28g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 4g 20%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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