Shrimp Teriyaki Meal with Steamed Rice

Sarku Japan

Fat 20% Carbs 60% Protein 20%
Percent Calories

1 Serving of shrimp teriyaki meal with steamed rice (Sarku Japan) contains 530 Calories. The macronutrient breakdown is 60% carbs, 20% fat, and 20% protein. This is a good source of protein (48% of your Daily Value).

Nutrition Facts

For 1 Serving of shrimp teriyaki meal with steamed rice

Nutrient Value %DV
Calories 530
Fats 12g 15%
Saturated fats 2g 8%
Trans fats 0g
Cholesterol 165mg 55%
Sodium 1200mg 52%
Carbs 80g 29%
Net carbs 78g
Fiber 2g 7%
Sugar 10g
Protein 27g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 10g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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