Shrimp

Crustaceans, mixed species, canned

Fat 13%Protein 87%
Percent Calories

1 ½ cup of shrimp (Crustaceans, mixed species, canned) contains 192 Calories. The macronutrient breakdown is 0% carbs, 13% fat, and 87% protein. This is a good source of protein (70% of your Daily Value), calcium (28% of your Daily Value), and vitamin b12 (59% of your Daily Value).

Nutrition Facts

For 1 ½ cup of shrimp (192g)

NutrientValue%DV
Calories192
Fats3g 3%
Saturated fats0.4g 2%
Trans fats
Cholesterol484mg 161%
Sodium1670mg 73%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein39g
Calcium278mg 28%
Iron4mg 51%
Potassium154mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline155mg 28%
Copper1mg 56%
Fluoride386μg
Folate (B9)17μg 4%
Lycopene0μg
Magnesium63mg 15%
Manganese1mg 33%
Niacin1mg 7%
Pantothenic acid0.3mg 5%
Phosphorus374mg 53%
Retinol0μg
Riboflavin (B2)0mg 2%
Selenium91μg 166%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B121μg 59%
Vitamin B60mg 1%
Vitamin C8mg 9%
Vitamin D IU0IU
Vitamin D2
Vitamin D30μg
Vitamin E2mg 14%
Vitamin K0μg 0%
Zinc4mg 34%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.4g 2%
Monounsaturated fats0.2g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 31g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.5g
Eicosapentaenoic Acid (EPA)1g
Docosapentaenoic Acid (DPA)0.1g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid4g
Cystine0.5g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine3g
Methionine1g
Phenylalanine2g
Proline1g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine2g
Valine2g

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