Shrimp

Crustaceans, mixed species, canned

Fat 13%Protein 87%
Percent Calories

¼ cup of shrimp (Crustaceans, mixed species, canned) contains 32 Calories. The macronutrient breakdown is 0% carbs, 13% fat, and 87% protein. This is a good source of protein (12% of your Daily Value), calcium (5% of your Daily Value), and vitamin b12 (10% of your Daily Value).

Nutrition Facts

For ¼ cup of shrimp (32g)

NutrientValue%DV
Calories32
Fats0.4g 1%
Saturated fats0.1g 0.3%
Trans fats
Cholesterol81mg 27%
Sodium278mg 12%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein7g
Calcium46mg 5%
Iron1mg 9%
Potassium26mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline26mg 5%
Copper0.1mg 9%
Fluoride64μg
Folate (B9)3μg 1%
Lycopene0μg
Magnesium11mg 3%
Manganese0.1mg 6%
Niacin0.2mg 1%
Pantothenic acid0mg 1%
Phosphorus62mg 9%
Retinol0μg
Riboflavin (B2)0mg 0.4%
Selenium15μg 28%
Theobromine0mg
Thiamine0mg 0.2%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120.2μg 10%
Vitamin B60mg 0.2%
Vitamin C1mg 1%
Vitamin D IU0IU
Vitamin D2
Vitamin D30μg
Vitamin E0.4mg 2%
Vitamin K0μg 0%
Zinc1mg 6%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.3%
Monounsaturated fats0g
Polyunsaturated fats0.2g
Trans fats
Fatty Acids
Total omega 30.2g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.1g
Eicosapentaenoic Acid (EPA)0.1g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid1g
Glycine0.3g
Histidine0.2g
Hydroxyproline
Isoleucine0.3g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.3g
Proline0.2g
Serine0.3g
Threonine0.3g
Tryptophan0.1g
Tyrosine0.3g
Valine0.3g

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